All-American Double Crust

recipe image
Ingredients:

  • 3 cups all-purpose flour
  • 2 tablespoons sugar
  • ¾ teaspoon salt
  • ¾ cup (1½ sticks) cold unsalted butter, cut into ¼-inch pieces
  • ¼ cup cold vegetable shortening (see Notes), cut into pieces
  • ½ cup cold water

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